Menu item availability is subject to change without notice. Please see in store menu for the latest available items.
Appetizers and sides you can share with friends
GUA BAO (2 per serving)
Steamed bun, tender braised pork belly, crushed peanuts, dusting of confectioner sugar, and cilantro.
TAIWANESE POPCORN CHICKEN
Flavor packed bite sized chicken, deep fried with basil. This scrumptious delight has been enjoyed with silky boba milk tea in Taiwan for decades! (Spicy option available upon request.)
POT STICKERS
Pan seared dumplings served with cucumber and dipping sauce on the side.
HONEY BACON GLAZED CHICKEN BITES
White meat chunks battered and fried, coated with our secret honey bacon sauce.
EDAMAME
Fiber and protein rich spicy edamame, stir fried with chili garlic aioli. (Not spicy available upon request.)
CRABMEAT RANGOON
Topped with chives and chili threads. Choice of spicy mayo or sweet &
sour sauce.
POKE NACHOS
Sashimi tuna chunks mixed with refreshing mango pico de gallo, tossed with sesame soy sauce, green onion and sesame seeds. Served with puffy nacho chips. (contains raw fish) Add extra puffy nacho chips for an additional fee.
ARTEA YUM ROLL
Uramaki style roll with tempura shrimp, cream cheese and avocado. Topped with signature kanikama, jalapeno cream sauce, furikake, and served with creamy wasabi sauce, unagi sauce on the side (5 pcs).
EEL ROLL
Tempura shrimp wrapped in sushi rice and seaweed, top with eel, unagi drizzle and sesame seed.
ROBERT'S ROLL
Tempura shrimp with signature kanikama center, avocado chunks, and layer of boilded freshwater eel. Topped with chili thread, masago caviar, and unagi sauce (8 pcs).
CALIFORNIA ROLL
Classic combination of avocado slices, crab meat and cucumber wrapped with seaweed and rice. Top with sesame seed.
PINEAPPLE SHRIMP
A must have dish in traditional Taiwanese weddings. Lightly battered shrimp glazed with secret mayo sauce, mixed with pineapple chunks.
TEMPURA SHRIMP
Light breading tempura crumb, served with house tempura sauce.
WIN WINGS
Juicy chicken wings stir fried in our secret sweet and spicy win wing sauce.
TAKOYAKI
Osaka’s famous savory round dough ball, filled with real octopus chunks, topped with bonito flakes and eel drizzle (5 pcs).
FURIKAKE SWEET POTATO FRIES
Sweet potato fries sprinkled with furikake, and chipotle aioli.
PARM GARLIC AIOLI FRIES
Fries sprinkled with garlic parmesan, served with garlic aioli.
Our decadent dessert menu
FRIED OREOS W/ ICE CREAM
Fried Oreos with matcha ice cream.
MATCHA ICE CREAM
One scoop of matcha ice cream.
FRIED OREOS
2 pieces, perfect to indulge or share.
Our delicious noodle and rice bowls
TERIYAKI CHICKEN DON
Tender chicken pieces cooked with our house blend teriyaki sauce, served with on a bed of warm bed of medium grain rice, an ajituske soft boiled egg, and vegetables.
PORK BELLY DON
A generous serving of our braised pork belly slices, served with tender medium grain rice, an ajituske soft boiled egg, and vegetables.
TAIWANESE RICE NOODLES
From our family’s generational recipe to you. Authentic thin rice noodles from Taiwan, stir fried with egg, cabbage, carrots, shiitake mushrooms, and pork slices, all tossed in our secret aromatic sauce mix.
GARLIC TONKOTSU RAMEN
Rich pork bone broth, pork chashu, signature ajituske soft boiled egg, bamboo slices, green onions, kamaboko, nori sheet, and corn.
MISO RAMEN
Miso broth, pork belly, corn, kamaboko, nori sheet, ajitsuke soft boiled egg, green onion, sesame seed.
BEEF UDON
A bowl of authentic awase dashi broth with shiitake mushroom, onion, generous serving of ribeye slices, and Sanuki udon. Top with ajituske soft boiled egg and chives.
YAKI UDON
Ribeye steak slices, onion, chive, kamaboko, and shiitake mushroom, all stir fried with bonito flake-infused sake sauce and chewy Sanuki udon.
APPLEWOOD BACON FRIED RICE
Applewood-smoked bacon, chive, eggs, and carrots, stir fried with tender medium grain rice.
RIBEYE STEAK FRIED RICE
8oz USDA Choice ribeye steak tenderly grilled & sliced. Served over our crowd favorite fried rice.
TAIWANESE POPCORN CHICKEN BENTO
Our famous Taiwanese popcorn chicken served with a bed of warm tender
medium grain rice, an ajituske soft boiled egg, and vegetables.
PINEAPPLE SHRIMP BENTO
Pineapple shrimp glazed with secret mayo sauce, served with an irresistible mix of a California roll, pot stickers, ajituske soft boil egg and cucumber salad all in a bento box.
TEMPURA SHRIMP BENTO
Light breading tempura crumb, with irresistible mix of California roll, pot stickers, soft boil egg, cucumber salad and house tempura sauce served in bento box.
HONEY BACON CHICKEN BENTO
White meat chunks battered and fried, coated with honey bacon sauce, pot stickers, egg roll or rangoon and fried rice. Steam rice available up on request.
At Artea we promise to always produce high-quality, flavorful dishes. We have compiled an assorted menu that is heavily influenced by many important Asian cultures. Having visited and spent time learning the culinary visions of many of these countries, we believe that we are producing a fusion of asian cuisine that is both authentic and thoroughly enjoyable. Come in and try us out today!